Guacamole

Guacamole
From On The Border Restaurant
Contributed by Pam

They make this right at your table.

1 Avocado
1 pinch of Salt
1 tbs chopped Jalapenos
1 tbs diced Tomatoes
1 tbs chopped Onion
1 tbs chopped Cilantro
2 squeezes Lime

Smash all together. Serve with tortilla chips or Fritos.

I adjust the recipe according to however many avocados I use. This was a big hit at Christmas. AND, since I made a large batch I did use a mixer.