Buffalo Dip
Contributed by Megan
Ingredients
2 (8 ounce) packages cream cheese, softened
2-4 boneless skinless chicken breasts- shredded
1 cup ranch dressing
3/4 cup red hot sauce
Shredded cheddar cheese, you decide how much
Tostitos or fritos
Directions
In a skillet over medium heat- add cream cheese and hot sauce. Mix until cream cheese is melted. Add ranch dressing (be generous!) and shredded chicken. Combine. Pour into an oven proof dish. Spread shredded cheese* on top and bake at 350 until melted. (*Bake only if using the cheese)
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